cooking

British vegan cook and author Kirly-Sue interviews vegans and those with an interest in veganism to talk about their plant-based food experiences. Kirly-sue makes a tasty plant-based dish and designer Audrey Williams (who is Kirly-Sue’s sister) creates a tablescape for the dish.

British vegan cook and author Kirly-Sue interviews vegans and those with an interest in veganism to talk about their plant-based food experiences. Kirly-sue makes a tasty plant-based dish and designer Audrey Williams (who is Kirly-Sue’s sister) creates a tablescape for the dish.

Let's talk tomato growing! It's time to plant them in the ground or containers. Join Charlie Nardozzi, Master Gardener, to learn planting, mulches and blight prevention techniques, caging and trellising, pruning and pest controls. Special thanks to AARP Vermont, CCTV Town Meeting TV, Gardeners Supply, Hannaford, Charlie Nardozzi, and Red Wagon Plants.

Chef Robin promotes the benefits of plant based proteins and how to include them in your diet. She shows that plant based proteins are cost-effective and life affirming. HANDS gives special thanks to AARP Vermont, CCTV Town Meeting TV, City Market, Heineberg Community Senior Center, and Vermont Foodbank.