HANDS in the Kitchen: All About Fats & Oils

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Description

Chef Robin looks at the history of fat and the many ways fat shows up in our food. The goal of the program is to equip you with the information you need to understand food labels and reduce the amount of fat you eat through smart shopping and healthy alternatives.

Produced by HANDS (handsvt.org), with the support of AARP Vermont, City Market/ Onion River Coop, and CCTV/ Town Meeting TV.

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Summary

Production Date: 06/17/2020
Catalog Number: none
Archive Number:
Series: HANDS in the Kitchen
Length: 00:26:02
Town: Chittenden County
Geography: Chittenden County
Event Type: General
Content Type: Other

Airtimes

1 Monday July 6, 2020 at 5:25 PM
2 Tuesday July 7, 2020 at 5:30 AM
3 Tuesday July 7, 2020 at 11:30 AM
4 Wednesday July 8, 2020 at 1:00 PM
5 Saturday July 11, 2020 at 12:00 AM
6 Saturday July 11, 2020 at 5:00 AM
7 Saturday July 11, 2020 at 11:00 AM
8 Thursday July 16, 2020 at 2:00 PM
9 Thursday July 16, 2020 at 11:30 PM
10 Friday July 17, 2020 at 4:30 AM
11 Friday July 17, 2020 at 10:30 AM
12 Friday November 27, 2020 at 1:30 PM
13 Saturday November 28, 2020 at 12:00 AM
14 Saturday November 28, 2020 at 5:00 AM
15 Saturday November 28, 2020 at 11:00 AM

Worker

Lauren-Glenn Davitian

Related Issues

Health

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