Spotlight on Issues: Food Deserts
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Description
Hosted by Sonja Schuyler, State Board Member, speaks with Linda Berlin, Director, University of Vermont Center for Sustainable Agriculture on developing food networks and how to improve the farm to consumer connections while improving nutrition. More information at www.vtfoodatlas.com/atlas www.uvm.edu/~susagctr/
More information on Vermont League of Women Voters - www.vlwofvt.org
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